It is well known that Darjeeling Tea is hailed as the “champagne of teas”. It is available in a variety of flavors that depend on the different seasons (called flushes) and also the gardens in which they are grown. As the name suggests, this crème de la crème tea is grown in the hills of Darjeeling and the various Jay Shree tea gardens have been synonymous with this luxury tea for over seven decades.
Given the ‘Garden to Cup’ philosophy of Jay Shree Tea, the quality control of the tea is maintained at the highest, so that you get to have the freshest and supremely refined quality tea, always! Continue reading →