Bagicha By Jay Shree Tea Darjeeling Second Flush Tea

Matured fruity rich flavoured akin to muscatel grapes, this aromatic tea has a bright amber-copper infusion.
SKU
TeaNo002
As low as ₹350.00
We pack them so simple to reduce our carbon footprint!

Why we pack them so simple?
To reduce our carbon footprint!

SEE EXPERT'S REVIEW
Matured fruity rich flavoured akin to muscatel grapes, this aromatic tea has a bright amber-copper infusion.
REGION

Darjeeling

BLEND

-

FLUSH

Second Flush

GRADE

FTGFOP1(CL)

CERTIFICATION

Fair Trade Certified

Variant

Black

ABOUT THE GARDEN

Overlooking the magnificent snow-capped peaks of Mount Kanchenjunga – the world’s third highest mountain range, the Puttabong Tea Estate is located at an altitude of 1500 to 6500 feet msi and spread across 22 kms ending in the snow fed Rangeet river. This garden is one of the biggest tea estate in Darjeeling comprising of 5 divisions located at a stretch of approximately 20 Km from Darjeeling city to Sikkim State border.

Jay Shree Tea - Garden
BEST TIME TO DRINK

Anytime!

BREWING INTRUCTIONS
Boil 220mL water to 100°C, add 2.5gm of tea and steep for 3-5 minutes.
LIQUOR Fruity, mature, bright, muscatel DRY LEAF Low astringency INFUSION Coppery bright
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