
ABOUT THE GARDEN
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BEST TIME TO DRINK
Anytime!


BREWING INTRUCTIONS
Use filtered or bottled water. Bring the water to a rolling boil. Put in 2.5–3 g of loose tea for every cup. Let it steep for 3–5 min. Strain into a cup and serve
LEAF: Long leaves well rolled with velvety tips
LIQUOR: Light yellow almost sparkling with a sweet and meadow aroma
INFUSION: Aromatic, herby and captures a soothing lingering fragrance