ABOUT THE GARDEN
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BEST TIME TO DRINK
Anytime!
BREWING INTRUCTIONS
Use filtered or bottled water. Bring the water to a rolling boil. Put in 2.5–3 g of loose tea for every cup. Let it steep for 3–5 min. Strain into a cup and serve
LEAF: Long rolled leaves with a good texture and visible golden tips amongst blackish brown leaves
LIQUOR: Orangish bright hue,bright cup with a summer character and an aftertaste of a mild roast with fruity notes
INFUSION: Coppery brown long rolled leaves with a mild woody and roasted aroma