Punjabi Dhaba CTC Masala Chai

Our expert tea blenders have created a recipe that is a perfect representation of the hearty culture of Punjab. Blended with eight exotic herbs and spices, Punjabi Masala Chai is immensely spicy and rich.
SKU
PDCMC
As low as ₹399.00
We pack them so simple to reduce our carbon footprint!

Why we pack them so simple?
To reduce our carbon footprint!

SEE EXPERT'S REVIEW
Perfectly blended with eight Indian spices and herbs inspired by the vibrant flavors of Punjabi tea found in Dhabas across India
REGION

Darjeeling

BLEND

-

FLUSH

First Flush

GRADE

No Grade Available

CERTIFICATION

Conventional

Variant

Black

ABOUT THE GARDEN

-

Jay Shree Tea - Garden
BEST TIME TO DRINK

Anytime!

BREWING INTRUCTIONS
"Use filtered or bottled water. Bring the water to a rolling boil. Put in 2.5–3 g of loose tea for every cup. Let it steep for 3–5 min. Strain into a cup and serve "

LEAF: Fair

LIQUOR: Coloury rich spicy cup

INFUSION: Coppery Bright Assam Character

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