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Hibiscus Green Tea

Brisk, lively, and robust in flavour, the aroma gets its distinctive character from the tartness and vibrancy of hibiscus flowers, complemented by the grounding earthiness of fennel.

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SKU

B/HGT/23

Why we pack them so simple?
To reduce our carbon footprint!

SEE EXPERT'S REVIEW

Tart, vibrant, and intense. Hibiscus flowers contribute a tangy sharp taste, coupled by the earthiness of fennel.

REGION

Darjeeling

BLEND

FLUSH

N/A

Harvest Period

Name Of Tea Master

GRADE

BLENDED

CERTIFICATION

Conventional

Variant

Green

Cultivar

Plucking Method

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ABOUT THE GARDEN

BEST TIME TO DRINK

Anytime!

BREWING INTRUCTIONS

Use filtered or bottled water. Bring the water to a rolling boil. Put in 2 g of loose tea for every cup. Let it steep for 2 minutes. Strain into a cup and serve.

LEAF: Garden fresh Darjeeling Green Tea blended with organic hibiscus

LIQUOR: Tarty note yet refreshing similar to cranberry

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DARJEELING

ASSAM

CACHAR

DOOARS