ABOUT THE GARDEN
Turzum Tea Estate is spans across lavishly on the undulating slopes of the fabulous Mirik Valley. Located in the Rung Bong valley this tea estate is famous for premium quality tea and got established back in 1863
BEST TIME TO DRINK
Anytime!
BREWING INTRUCTIONS
"Use filtered or bottled water. Bring the water to a rolling boil. Put in 2.5–3 g of loose tea for every cup. Let it steep for 3–5 min. Strain into a cup and serve """
"LIQUOR
Fuller in cup with a strong character and some Clonal flavour.
DRY LEAF
Larger leaf with few tips, acceptable bloom with few open leaf particles.
INFUSION
Brownish bright with some Clonal nose.
