ABOUT THE GARDEN
Most stunning valley the popular Risheehat Tea Estate is well known for planting the best organic teas. This tea estate got established back in the middle 19th century. This estate was locally called the “TseringBagan” because of a local tribe population of the same name. Acquired by Jay Shree Tea since 1955, Risheehat produces over 180 tons every year of bio-organic teas. The tea estate is further divided into Liza Hill and Risheehat main division.
BEST TIME TO DRINK
Anytime!
BREWING INTRUCTIONS
Place tea bag in a clean dry cup. Pour 220 ML or 1 cup of near boiling water. Cover the cup and steep for 3 to 5 minutes as per taste. Remove tea bag.
Leaf: Green and yellow
Liquor: Light and bright
Infusion: Grass-like to vegetal and sweet