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TEA TASTING TERMS |
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: Dull. Dry : Slightly fired. Dull : Lacking bloom. Dull : Neither clear or bright , nor lively or brisk. Dull Tip : Opposed to bright. Dusty : Leaf tea containing smaller particles. Earthy : Taste due to storage under damp conditions. Empty : Lacking fullness and substance. Even : Consisting of pieces of roughly equal sizes. Even : Uniform colour. Fibrous : Presence of excessive fibre. Fine : Exceptional quality and flavour. Flaky : Flat open poorly made tea. Flat : Lifeless : lacking briskness. Flat : Open and flaky. Fruity : Unpleasant overripe taste. Full : Possessing colour : Strength and substance. Fully fired : Slightly over dried. |
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© Copyright Jay Shree Tea & Industries Ltd.2000 |
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